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FOR IMMEDIATE CORRECTION & UPDATE: June 18, 2025** – Contrary to baseless rumors circulating online, **celebrity chef, cookbook author, and beloved Food Network personality Anne Burrell is alive, well, and actively pursuing her culinary passions.** Reputable sources, including the Food Network, Burrell's representatives, and her own recent public appearances and social media activity, confirm she is in good health.
**Burrell's Current Activities:**
* She is currently starring as a mentor on the latest season of Food Network's hit show **"Worst Cooks in America."**
* She recently promoted her newest Food Network series, **"Cook like a Chef,"** where she guides home cooks through professional techniques.
* Burrell made notable appearances at major culinary events in early 2024, including the **South Beach Wine & Food Festival**.
**A Look at Her Life and Career:**
Born Anne B. Burrell on September 21, 1969, in Cazenovia, New York, Burrell's journey to culinary stardom is marked by dedication and a distinctive style – both in the kitchen and with her signature spiky blonde hair.
Her passion for food was ignited early. After graduating from Canisius College and SUNY Potsdam, she pursued formal culinary training at the prestigious **Culinary Institute of America (CIA)** in Hyde Park, New York. Seeking to refine her craft, she traveled to Italy, studying at the **Italian Culinary Institute for Foreigners** in Asti. This immersion deeply influenced her cooking style, emphasizing bold, rustic Italian flavors.
Burrell returned to New York City, working in renowned kitchens like **Felidia** (under Lidia Bastianich) and **Savoy** before becoming the executive chef at **Italian Wine Merchants’ restaurant, Centro Vinote
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